In the center of Selduk, there are many restaurants on one street. The restaurant is not big, the owner is very enthusiastic, and it serves traditional Turkish dishes. I recommend beef skewers, which are very fragrant and tender, and there is very little flour in the meat balls. Grilled eggplant and fried seafood are also good.

Tat Cafe Restaurant

The environment of the restaurant is very good, except that it is a bit dark. However, the portions of the dishes here are really too small. Basically, you finish them in one bite, which completely eliminates the fun of eating. Although the taste is good, the feeling of finishing the food just when you want to savor it is really bad.

This restaurant is a little famous in Selduk. It is not big, with a few tables and beautiful tablecloths according to local characteristics. The owner is very enthusiastic. He mainly sells Turkish pizza, which is made by hand, with thin and crispy edges and a lot of meat filling. He also has meat skewers and meatballs, which are also good.

This restaurant is run by an elderly couple, and their son is a waiter here. The owners invited us in warmly, and were even more happy when they knew we came here specially. They gave us apple tea and black tea to treat us. Since we had no impression of Turkish food, our expectations were not high, but it was unexpectedly delicious, so we had a delicious and inexpensive dining experience.

在塞尔杜克市中心，一条街餐厅很多，餐厅不算大，老板很热情，经营传统的土耳其菜，推荐牛肉串，很香很嫩肉球里的面粉也很少。烤茄子和炸海鲜也不错。

以烤串和烤鱼为主的普通餐厅，味道好。

The regular restaurant, which is dominated by skewers and grilled fish, tastes good.

Tat Cafe Restaurant

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